Lukas Hammelmann Riesling Buntsandstein 2023
We have 12 in stock (Inventory is live and accurate)
The Land
From the Pfalz region of Germany, specifically from the vibrant soils of the Buntsandstein, or colored sandstone. This unique soil type, rich in iron and minerals, imparts a distinctive character to the wine, providing a firm foundation for the Riesling’s aromatic complexity and structure. The vineyards, located in Zeiskam, benefit from a mild climate with ample sunlight, which allows the grapes to ripen fully while maintaining their bright acidity. The result is a wine that beautifully captures the essence of its terroir, marrying the warm minerality of the sandstone with the crispness of the region’s cool nights.
The Wine
This wine is dry and precise, with an impressive balance between fruit and acidity. On the nose, it offers an enticing bouquet of ripe apricot, peach, and citrus fruits, underscored by floral notes and a subtle minerality reminiscent of wet stone. The palate is lively and invigorating, dominated by flavors of lemon zest, green apple, and a touch of white pepper. The wine’s crisp acidity and lean structure provide a refreshing backbone, while the characteristic minerality of the Buntsandstein soil adds depth and complexity. With a long, clean finish, this Riesling is both an approachable and sophisticated example of Hammelmann’s commitment to producing wines that express the true nature of their origin.
The People
Lukas Hammelmann, a rising star in German winemaking, is celebrated for his innovative approach and dedication to showcasing the unique terroirs of the Pfalz region. Drawing from his experience and deep connection to the land, Hammelmann crafts wines that are both authentic and expressive. His approach is rooted in a philosophy of minimal intervention, allowing the natural characteristics of the vineyard to shine through in every bottle.
We ship wine to most states with a $100 minimum order for shipping. We don't ship spirits nor beer.
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The Pfalz, a region in western Germany, is known for its diverse range of wines, particularly its dry Rieslings. The area's rolling hills and varied soil types, including sandstone, loess, and limestone, create a terroir that is often more generous than the steep slate slopes of the Mosel. While Riesling is a focus, the Pfalz also produces excellent Pinot Noir, and a range of other varieties. The wines from this area are often known for their rich texture, vibrant acidity, and a core of pure fruit, giving them a clear sense of the place.
Pfalz
Riesling is a truly noble grape, known for its incredibly high acidity and a flavor profile that can range from bone dry to lusciously sweet. Germany is its heartland, and it's responsible for some of the world's most age-worthy examples, but Riesling also thrives in Austria, where it usually is dry. In Alsace, it takes on a slightly richer texture, while in parts of Australia, like the Clare and Eden Valleys, it displays a uniquely powerful and lime-tinged aromatic profile. This is a grape that has no problem showcasing its origins, and it's a fantastic example of how one variety can show many different expressions, each with its own unique appeal.
