Rosé

The favorite wine of summer, rosé is red grapes made into a white wine. Provence in Southern France is the capital, making light dry styles mostly from Grenache. The idea is found all over the world, however, with many Italian and new world rosés showing a darker color from a little more soaking on the skins. Sweet rosé used to be common but is rarely ever seen anymore. It is safe to assume that pink bottle has no sugar.