The Sadie Family Die Ouwingerdreeks Pofadder Red 2024
We have 2 in stock (Inventory is live and accurate)
We ship wine to most states with a $100 minimum order for shipping. We don't ship spirits nor beer.
Weather shipping advisory: Orders placed during times of extreme heat or extreme cold will be held for no charge until more favorable weather returns.
The Coastal Region of South Africa encompasses the majority of the country's renowned wine districts, presenting a diverse array of soils and climates shaped by both the Atlantic and Indian Oceans. This region is home to several distinct areas each with its own unique identity. Stellenbosch, steeped in winemaking history and research, is known for its blends and is a key educational center for viticulture. Paarl, north of Stellenbosch, benefits from the Berg River and produces a wide variety of grapes. The Cape Town district, recently designated, includes wards like Constantia with its cool climate and historic Constantia valley, and the coastal wards of Durbanville and Philadelphia, and the more distant darling, all of which contribute to the region's diverse offerings. Finally, Swartland, traditionally a grain-producing area, has seen a rise in quality wines with its terroir-driven focus, particularly with producers in the Swartland Independent Producers group.
South Africa - Coastal Region
Cinsault, a heat-tolerant red wine grape, flourishes in southern France and is also making significant strides in Chile, particularly in the Itata Valley. Known for its high yields, Cinsault in France is a staple in the aromatic profiles of Languedoc-Roussillon wines and Provençal rosés, where it imparts delicate red fruit flavors and floral notes. In Chile, Cinsault is increasingly appreciated as a standalone varietal wine, celebrated for its bright acidity, red berry flavors, and soft tannins. This adaptability makes it a favorite for crafting approachable, easy-to-drink wines, particularly appealing in its pure, unblended form in the Itata Valley, marking a distinctive presence in the wine landscape.
