Girolamo Russo San Lorenzo Etna Rosso 2022
We have 3 in stock (Inventory is live and accurate)
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Soil Type: The "San Lorenzo" vineyard is a tapestry of geological history, featuring soils from three distinct formations dating back up to 15,000 years. This diversity contributes to the wine's complex minerality and nuanced flavor profile, a characteristic that mirrors the volcanic majesty of Etna itself.
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Elevation: Situated at an elevation of 750-780 meters, the vineyard benefits from a cooler climate and significant diurnal temperature variations, which are crucial for developing the grapes' aromatic complexity and maintaining their acidity.
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Grape Varieties: Predominantly Nerello Mascalese with a touch of Nerello Cappuccio, the "San Lorenzo" is a reflection of Etna's indigenous varietals. These grapes, from vines over 80 years old, bring a depth of flavor and a structured elegance to the wine, akin to the finesse found in the best Burgundian reds.
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Winemaking: The wine undergoes spontaneous fermentation and is aged for 18 months in second-use Slavonian oak barrels. This method honors the grapes' intrinsic qualities while introducing subtle oak nuances, resulting in a wine that is both authentic and complex.
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Farming Practices: Giuseppe's commitment to organic farming and the traditional alberello training system showcases a respect for the environment and a desire to express the terroir's true character. This approach ensures that each bottle is a genuine reflection of the land's ancient heritage.
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Tasting Notes: The "San Lorenzo" Etna Rosso 2020 is marked by a balance of intense fruit and evolved tannins, offering layers of red berries, floral hints, and a smoky minerality. Its elegant structure and lingering finish make it a captivating experience for the palate.
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Pairing: This wine pairs beautifully with rich, savory dishes, such as grilled meats or hearty pastas, where its depth and acidity can complement and elevate the flavors of the food.
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About the Producer: Giuseppe Russo's journey from local grape seller to celebrated winemaker mirrors the renaissance of Etna's winemaking scene. Inspired by mentors and the land's untamed beauty, Russo crafts wines that are not just drinks, but stories of Passopisciaro's transformation and the enduring allure of Mount Etna.
We ship wine to most states with a $100 minimum order for shipping. We don't ship spirits nor beer.
Weather shipping advisory: Orders placed during times of extreme heat or extreme cold will be held for no charge until more favorable weather returns.
Sicily, Italy’s largest island, blends ancient wine traditions with a fresh wave of modern creativity. Its star red grape, Nero d’Avola, thrives in the island’s warm, sun-soaked climate, producing intensely flavored wines with dark fruit and a hint of savory spice. Along the western coast lies the historic heartland of Marsala, a fortified wine prized for both sweet and dry styles. Rising above the island’s varied landscapes is Mount Etna, an active volcano whose mineral-rich soils and cooler elevations result in elegantly structured reds and nuanced whites. From coast to crater, Sicily’s wine culture is as diverse and vibrant as the region itself.
Italy - Sicily
Named for its pale color and hometown of Mascali, Nerello Mascalese is a rising star in the wine world. Indigenous to Mount Etna, it was overlooked for decades until recently the world has taken notice of the elegant yet powerfully minerally wines produced on the volcanic slopes. Think halfway between Pinot Noir and Nebbiolo.
