LunaGaia Maganza Zibibbo 2023

• Soil Type: The vineyards for LunaGaia's Maganza Zibibbo 2023 flourish in rich, sandy soils, which play a crucial role in the expression of the Zibibbo grape's aromatic profile. These soils facilitate excellent drainage, stressing the vines just enough to concentrate the flavors and aromas in the grapes.

• Elevation: Located at modest elevations, these vineyards benefit from a microclimate that balances sun exposure with cool maritime breezes, ensuring optimal ripening conditions for the Zibibbo grapes. This elevation contributes to the wine's aromatic intensity and freshness.

• Grape Varieties: Made solely from the Zibibbo grape, also known as Muscat of Alexandria, this variety is celebrated for its profound aromatic qualities, contributing lush floral and fruity notes to the wine.

• Winemaking: LunaGaia employs traditional winemaking techniques tailored to preserve the natural characteristics of the Zibibbo grape. Fermentation takes place in temperature-controlled stainless steel tanks to maintain the varietal's aromatic purity, followed by a brief maturation period to enhance the wine's structure without overshadowing its natural vibrancy.

• Farming Practices: LunaGaia's vineyards are farmed biodynamically and hold Demeter certification, reflecting a commitment to sustainable and holistic agricultural practices. This approach includes the use of natural preparations and composts, following biodynamic calendars for farming activities, and fostering biodiversity within the vineyard ecosystem, ensuring the wine's authenticity and terroir expression.

• Tasting Notes: The 2023 Maganza Zibibbo unfolds with an enchanting aroma of jasmine, orange blossom, and a medley of tropical fruits. On the palate, it reveals a symphony of ripe peach and vibrant citrus notes, underpinned by a crisp minerality. The finish is clean and refreshing, showcasing the wine's elegant dryness and aromatic persistence.

• Pairing: This wine's fragrant character and crisp acidity make it an excellent match for a wide range of dishes, from spicy Asian cuisine to fresh seafood, particularly shellfish. It also pairs beautifully with light salads and fruit-based desserts, enhancing the meal with its aromatic complexity and refreshing palate.

LunaGaia's Maganza Zibibbo 2023 is the result of the winery’s dedication to biodynamic farming and winemaking excellence. By adhering to these rigorous standards, LunaGaia ensures that each bottle of Maganza Zibibbo is a pure expression of the grape and its unique terroir, offering a harmonious blend of tradition and natural stewardship.