The Wonderland Project “No. 9” Napa Valley Cabernet Sauvignon 2022
We have 5 in stock (Inventory is live and accurate)
- Land: "No. 9" finds its roots on a westward hill above the Atlas Peak AVA fog, where Cabernet Sauvignon clones 412, 4, 8, and 337C thrive on 3309C and 1103P rootstocks. This premium spot benefits from Hambright and Guenoc soils, marked by red volcanic content and flat rocks, ensuring the vines receive optimal drainage, a key to the distinctive qualities of this Napa Valley Cabernet.
- Wine: The 2021 "No. 9" Napa Valley Cabernet Sauvignon from The Wonderland Project is a blend of black cherry, cocoa, and baking spice, mirroring the terroir's richness. It's the result of a combination of careful vineyard selection and winemaking practices that emphasize the natural character of the wine, including native yeast fermentations and a minimalistic approach to intervention.
- People: Matt Ahern, a former sommelier turned wine broker, launched The Wonderland Project in 2010 alongside esteemed Sonoma grape growers. Initially focused on producing Chardonnay and Pinot Noir from organically farmed Carneros vineyards, the project has expanded to embrace the distinctiveness of California, celebrating its diverse terroirs through wines like "No. 9" that encapsulate the spirit and character of their origins.
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Napa Valley, a narrow strip of land in Northern California, is one of the world's most renowned wine regions. Its history dates back to the mid-19th century, but its rise to international prominence began in the latter half of the 20th century, particularly after the famous 1976 "Judgment of Paris" tasting, where Napa wines triumphed over French counterparts. Geographically, the valley is roughly 30 miles long and a few miles wide, running north-south, bordered by the Mayacamas Mountains to the west and the Vaca Range to the east. The climate varies significantly from south to north: the southern end, near San Pablo Bay and including the Carneros region, is cooler, influenced by fog and breezes, while the northern end, near Calistoga, experiences much warmer temperatures. This gradient, along with the distinction between the fertile valley floor and the rugged mountain vineyards, contributes to a diversity of growing conditions, allowing for a wide range of grape varieties, though Cabernet Sauvignon reigns supreme.
California - Napa Valley
Cabernet Sauvignon, originally hailing from Bordeaux, France, has triumphantly spread to become a cornerstone of vineyards worldwide, achieving particular renown in Napa Valley. This versatile grape variety adapts to a broad spectrum of climates, producing full-bodied wines that are rich in black cherry and blackcurrant flavors, with layered complexities of oak and spice. The grape's success in regions like Napa Valley is a testament to its global adaptability, where it benefits from the optimal blend of warm days and cool nights, coupled with diverse soil types, to express a unique balance of power and elegance that pays homage to its Bordeaux origins.
